Dr. Doc Willie Ong
Working at Manila Doctors Hospital
With over 20 years of experience in the industry, I recommend using ginseng seeds because they bring many health benefits. Ginseng has a rich sweet taste, bright color with smooth green skin and light stripes. The flesh of ginseng is sweet, nutritious, has few seeds and is not too watery like other fruits. The fruit is grown and harvested according to food safety standards, ensuring safety for consumers.